*** CHEMICAL IDENTIFICATION ***

RTECS NUMBER            : ZC3620000
CHEMICAL NAME           : Wheat flour lipids, chlorinated
SUBSTANCE DEFINITION :
   Extracted from cake flour by soxhlet extraction with diethylether, and
   chlorinated by bubbling Cl2 through yielding 18.4% Cl2 by weight
REFERENCE :
   NURIBL Nutrition Reports International.  (Geron-X, Inc., POB 1108, Los
   Altos, CA 94022) V.1-    1970-  Volume(issue)/page/year: 16,11,1977
LAST UPDATED            : 199506
DATA ITEMS CITED        : 1
 
                       *** HEALTH HAZARD DATA ***
 
                        ** ACUTE TOXICITY DATA **
 
TYPE OF TEST            : LD50 - Lethal dose, 50 percent kill
ROUTE OF EXPOSURE       : Oral
SPECIES OBSERVED        : Rodent - rat
DOSE/DURATION           : 28200 mg/kg
TOXIC EFFECTS :
   Details of toxic effects not reported other than lethal dose value
REFERENCE :
   NURIBL Nutrition Reports International.  (Geron-X, Inc., POB 1108, Los
   Altos, CA 94022) V.1-    1970-  Volume(issue)/page/year: 16,11,1977
 
                            *** END OF RECORD ***