Structural Formula Vector Image
Title: Simplesse® (CP Kelco)
Literature References: Protein-based fat substitute. Prepn from microparticulated, denatured dairy whey protein: N. S. Singer et al., EP 250623; eidem, US 4734287 (both 1988 to John LaBatt Ltd.). Brief description: D. D. Duxbury, Food Process. 49, 21 (1988). Review: N. A. Bringe, D. R. Clark, Front. Foods Food Ingredients 1, 51-68 (1993).
Use: Fat substitute for use in foods.

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